I need your help my friends....
So I got my husband a deep fryer for his birthday. Yes I know, right after I found out about my high cholesterol. Don't worry I don't like fried fish. I do however LOVE everything else fried especially fried jalapeno sliced dipped in queso. Sorry I regress....
After frying the fish I am left with 2 quarts of oil. What do I do with it? Can you reuse it? Throw it out? What?
Anyone have any healthy frying recipes?? HA!
2 comments:
You can reuse the oil many times. Just use it till you start to see a colour change (to a more black colour). Then I think you have to dispose of it.
My husband wants a deep fryer so badly. I can't do it, because I would find ways to fry every.thing! Everything tastes better dipped in batter and fried :)
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